Staublahblog: Annabelle's one-year old pic

What's for Dinner?

A favorite around our house- bean tacos.
Empty 2 can of beans into a saucepan. (we use pinto/black with juice)
Chop some green onions and cilantro up and sprinkle in the beans like fairy dust (bbbbrrrrruuuuunnnnn!)
Let that simmer for like 20 minutes to thicken a bit.
Mash them a little bit with a fork but not all of them.
Warm some corn tortillas in a pan with spritzed with some non-cook spray.
Use the beans as your "meat" in the taco. Top with normal toppings for tacos such as lettuce, cheese, salsa, more cilantro...anything mexican.
Mmmmmmm....

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Sunday, November 9, 2008

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